Loin chops are cut from the waist of the lamb, and they don't have the rib bone. Lamb is product of New Zeland. 

 

Packaging:

You can choose regular meat packaging or vacuum pack - individually portioned (great for freezing and storing individual pieces of meat). Individually vacuum pack can take up to 48 hours to pack and deliver.

Lamb Loin Chop 2 kg

SKU: 70
C$24.00Price
  • 2 kg